My good friend James came to visit for the last 5 days. We had a blast exploring Granada. We went to several areas in the northern part of the city, the Albaicin (Muslim quarter), and the Realejo (Jewish quarter) that I hadn’t seen yet. After seeing the Alhambra on our first day we went up into Sacromonte to see a cave museum. While we took some time for lunch we began a goofy video series that I have edited into the fine document you have below. I hope you enjoy it. (enjoy my blatant typo at the beginning too)
[youtube:http://www.youtube.com/watch?v=XYLqjVnRT-M]
On Sunday we headed up into the Alpujarras. My third trip there was still more distinct than the last. We started in Bubión and took a local trail all the way up to the beginning of the Sierra Nevadas. It only took us one hour to finish the trail so we kept going. Within another hour we were convinced that we were very close to a peak, clearly not a high one, but we just wanted to be able to see into the valley on the other side of what we were climbing. Of course, an hour later we were proved wrong about five times and had climbed so far we were up to our ankles in snow!

When the digital clock beeped 3:30 it was time to turn around and “respect the mountain” as James reluctantly said. We had just reached a lookout point with explanatory signs and such things. It was our last hope of a summit and it wasn’t one. We followed another trail around the next point of rocks only to find again that the mountain continued further. We took photos with freezing hands and headed down while enjoying a view of the higher parts of the Sierras, the valley, a lake, and the Mediterranean Sea.












and then, depending on the bar, you get anything from a small serving of Jamón Serrano to whole plate full of Mariscos (seafood, usually clams and the like). Not being a red meat eater and being a little skiddish of clams (although fish are amazing here) I have been a big fan of Patatas a Lo Pobre, which I heartily enjoyed at Bar La Abadía. Athough the bartender was in need of a shower, he was nice enough and left me in peace as I sat outside and reviewed for midterms. What’s great (although sometimes problematic) about Spain is that no one cares how long you stay at their bar or cafe. They won’t even pester you by asking if you want another drink. The problem side is payment, sometimes you have to pretend like you’re leaving in order to get a check. Of course, that can also be quite funny. I really enjoy the relaxed manner of tapas though, sitting uninterrupted for one hour to study over good food and a beer for only 1.70 euro was just what I needed.























